Restaurant Injuries

Restaurants owe a special duty of care to their patrons to protect them from harm while on their property. They have a duty to keep aisles and walkways free from debris, objects, food or liquid. They must keep their chairs and tables well maintained. They should conduct regular inspections of the premises to keep it free from unsafe conditions and hidden dangers. There are many types of accidents that can occur in a restaurant, including slip/trip and falls, burn injuries, food poisoning, bacterial issues, equipment malfunctions and alcohol poisoning. The injuries from these accidents can range from minor bruises to death.

At The Law Offices of Michael R Herron we think that restaurants should be held responsible for the injuries caused on their property. If you were injured at a restaurant, whether you were an employee or a customer, you might have a Personal Injury case. Call us for a free consultation to find out.